Berry Chia Seed Pudding, Bee Pollen, Rose Water- Simple Syrup & Salted Marcona Almonds…
#sweets
Pear, yam, fennel and caped gooseberry frittata #morningaffair
Steamed greens, raw butternut squash and cabbage salad, smokey peppered sardines and slightly soft poached egg…#i’veearrived
Gabriola farmers market arugula, pea shoots, organic roasted cauliflower with cumin- avocado dressing.
Gabriola dinner embrace: roasted squash, sage and brown butter asparagus, sauteed apricots and cherry tomatoes.
A miriad of seaweed. There are few things that make me happier… #dulsewakamehijikiarame #seasalad
MSC Certified Sea Bass …
Confit of roasted garlic, coconut butter and coriander vinaigrette with bebe greens.
Oh, oh my!
Wild Diver Scallops, Organic Brown Butter, Murray River Salt, Mustard Greens Highlights…
Just a little someth’n someth’n.
Thai, Carrot, Green Papaya, Basil, Coconut Milk & Young Ginger Slaw. #Whitelighthawkerstyle #deeplove
Kelp noodle salad, spinach, ginger, chopstix.
Beach nosh.
Gomashio Salad & Sunshine - whitelightchef inspired- sesame, ginger, chickpea miso…#popeyewouldsmile
Certified MSC sea bass, confit ginger, organic coconut ribbons, woodland mushrooms , plum wine, fennel fronds. #whatthewildthingseat
Sunshine And Salad Pre-Hike. #Sundaybest
Juice cleanse day 4 - one beautiful, of the earth meal daily: grated beet, raw kale salad, avocado, hearts, aminos, walnut oil… #floating
